Recipes with meat - types of meat, meaning in gastronomy and nutrition, recipe variants
Meat is a type of food that has been part of a diet since ancient times. It is one of the most popular and sought-after raw materials throughout the world's gastronomy. Meat is rich in complete proteins, it is an excellent source of vitamin B and also minerals. The most popular types of meat are chicken, pork and beef. Chicken meat is light and easily digestible. It is perfect for preparing quick meals and also for salads. Pork has a pinker color and higher fat content. The beef is red with ... more
Meat is a type of food that has been part of a diet since ancient times. It is one of the most popular and sought-after raw materials throughout the world's gastronomy. Meat is rich in complete proteins, it is an excellent source of vitamin B and also minerals.
The most popular types of meat are chicken, pork and beef. Chicken meat is light and easily digestible. It is perfect for preparing quick meals and also for salads. Pork has a pinker color and higher fat content. The beef is red with a distinct taste. The specific type of meat or given parts are usually chosen according to the type of meal that is being prepared.
Most people cannot imagine cooking without meat. But there are certain directions of nutrition, such as vegetarianism or veganism, which avoid meat completely.
Vietnamese recipe for popular spring rolls Nem Ran. A great appetizer, lunch or just a treat.
Fantastic marinade for extra tender chicken breasts ready in 5 minutes
Chicken balls in cream sauce
An irresistible recipe for meatballs in tomato sauce from the times of our grandmothers.
Tender chicken breast with potatoes as a side dish
The perfect chef-style chicken stroganoff recipe
Spicy Chinese-style chicken. A quick recipe that everyone praises.
Creamy garlic cheese pasta you'll totally love
A mild sauce with chicken meat perfect with pasta
Chicken rolls with ham and cheese
Light pasta salad with chicken and yogurt
Savory chicken cake with ham and cheese
How to prepare tasty and juicy chicken meat: What temperature to set and when to salt the meat?
Baked chicken thighs with cabbage from one baking dish
Chicken slice with herbs
Delicious slices of pork
Lazy housewife cutlets: No need to marinate for hours, just coat them and throw in the oven!
Baked potatoes with chicken and cheese
Baked collar steak served with potatoes and whipped cream
Layered Chinese salad
Mexican style chicken saute with grilled carrots
Dutch steak with boiled potatoes
Fried chicken patties - tender and very tasty
Salty cauliflower cake with minced meat, cheese and bacon