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Zucchini gingerbread - mug recipe
Zucchini gingerbread - mug recipe
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BestOlivia    ·   14.7.2023

Zucchini gingerbread - mug recipe

Zucchini recipes

A simple zucchini gingerbread that you will love. You don't even need a mixer, a wooden spoon is enough. Zucchini season has already started. I will definitely add more recipes where I used zucchini. Follow my profile.

20 min
Preparation time
30 min
Cooking time
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Recipe Do you have potatoes and sour cream at home? Then you have the perfect treat for your guests ready in 15 minutes.
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Ingredients
2 cups
(grated) zucchini
½ cup
granulated sugar
2 cups
flour
2 ½ tsp
baking powder
3 pcs
egg
½ cup
oil
½ cup
milk
2 tbsp
cocoa
2 tsp
cinnamon
1 cup
apricot jam
to taste
chocolate coating
Preparation steps
Print
  1. Beat the eggs together with the sugar with a whisk. Add grated zucchini (grated on a fine grater). Then add milk and oil and finally all the loose ingredients.
  2. Layer the prepared dough on a butter greased and floured baking sheet and bake.
  3. Bake in a preheated oven at 355 °F / 180 °C for 30 minutes.
  4. Spread the still hot gingerbread with apricot jam and pour the glaze on top.

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Chcete si přečíst tento recept v češtině? Prohlédněte s Nejlepší hrníčkový recept na cuketový perník.
Chcete si prečítať tento recept v slovenčine? Prezrite si Najlepší hrnčekový recept na cuketový perník.
Chcesz przeczytać ten przepis w języku polskim? Zobacz Piernik z cukinii - przepis z ilością składników w kubkach.
Möchtet ihr dieses Rezept auf Deutsch lesen? Schaut euch Der beste Zucchini-Lebkuchen vom Blech - ein Tassenrezept an.
Magyarul is el szeretné olvasni a receptet? Látogasson el ide A legjobb bögrés puha szelet cukkiniből.