Cut the chicken breast into strips. Put them in a bowl and add salt, pepper and chili. Add pressed garlic and oil.
Cut the vegetables - onion, pepper and leek. You can also add mushrooms, zucchini and so on.
Add the chicken breasts to a hot pan with oil. Saute for a few minutes. Add all the vegetables, fry and cover with soy sauce and sprinkle with sesame seeds. Served with rice, fries or potatoes made in different ways.