Vanilla half-moons recipes

The recipe for vanilla half-moons is often a family treasure and almost no household in central Europe can imagine Christmas without them. Given their unique vanilla aroma, taste and amazing softness, it's no wonder. Perfect vanilla half-moons should literally melt on the tongue.

Since these Christmas cookies are so beloved, there are a large number of different recipe variations. Most of them have in common that they contain different types of nuts. The most famous are probably vanilla walnut half-moons. You can treat yourself to a healthier version, for example, in the form of gluten-free vanilla half-moons.

This Christmas, try an absolute classic that is loved by whole generations. Take a trip back in time and try traditional vanilla half-moons, soft filled half-moons, or a very old recipe for old-fashioned vanilla almond half-moons.