Tasty bacon in sweet jam? Yes, it is possible and worth it! Learn how to make an irresistible bacon jam that will take your dishes to a whole new level. This recipe combines sweetness and saltiness in a perfect balance that will enchant your taste buds.
When you think of jam, most of us think of a fruity sweet treat. But you can also try something completely different - choose bacon instead of fruit. The preparation is simple, but it takes quite a long time. This is the only way all the excellent flavors can combine in order to create a delicious result.
Bacon jam has a wide range of uses. It is perfect for various canapes and pastries, for example in combination with cheese. In addition, however, you can also add jam to pasta or gnocchi to prepare a quick lunch or dinner. Last but not least, this bacon delicacy also goes well with burgers.
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