One of the best no-bake desserts. I make this dessert often, but not only in the baking dish. I make it in glasses, in square classic baking form and also in plastic boxes and we eat the cake straight from them with a spoon :) It's a very variable dessert, you can add amaretto, liqueur, fruit, it's such a versatile delicacy that you can prepare in a million ways. We only like the taste of coffee and Lady fingers, I do not add fruit anymore.
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