A phenomenal no-bake chocolate cake

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A phenomenal no-bake chocolate cake that you will love. Done quickly, it is easy to prepare and even beginners in the kitchen can handle it.

BestOlivia · 7.2.2023

A phenomenal no-bake chocolate cake

Name: A phenomenal no-bake chocolate cake
Prep time: 35 min
Ingredients: 1 cup water; ½ cup granulated sugar; 1 pack vanilla sugar; 3 ⅓ cups instant dry milk; 8 oz butter; 3.5 oz butter cookies; 3.5 oz ground walnuts; 6 tbsp milk; 3.5 oz dark chocolate; 3.5 oz white chocolate; 8 oz whipping cream; 1 pack whipped cream stabilizer

Cakes Sweet cakes

A phenomenal no-bake chocolate cake that you will love. Done quickly, it is easy to prepare and even beginners in the kitchen can handle it.

35 min

Preparation time

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Ingredients

Ingredients:

1 cup

water

½ cup

granulated sugar

1 pack

vanilla sugar

3 ⅓ cups

instant dry milk

8 oz

butter

3.5 oz

butter cookies

3.5 oz

ground walnuts

6 tbsp

milk

3.5 oz

dark chocolate

3.5 oz

white chocolate

8 oz

whipping cream

1 pack

whipped cream stabilizer

Preparation steps

35 min

Preparation time

Put water, 1/2 cup of granulated sugar and vanilla sugar in a saucepan and heat. When the sugar is dissolved, set it aside and gradually add the instant dry milk, stirring constantly. Let it cool for a while. Then add butter to the mixture and beat everything with a mixer into a smooth cream.
Then separate approx. 8 oz of this mass and add it to the crushed cookies, which you have mixed in a bowl with ground walnuts and milk.
Layer the mass on the bottom of an approx. 8 in' diameter mold, which you have lined with baking paper. Put it in the refrigerator.
Now, let's prepare the fillings. Melt each type of chocolate separately in a water bath. Divide the remaining cream in half, add melted white chocolate to one part and melted dark chocolate to the other part. Beat with a mixer.
Layer the dark cream on the cake base, put it in the fridge for half an hour and then layer the white chocolate cream. Whip the whipping cream with stabilizer and spread it on top. Decorate according to your imagination. Enjoy!