TheBestTastes.com An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.

An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.

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A fantastic substitute for classic pastries. Flatbreads that you have ready in a few minutes. All you have to do is mix all the ingredients, prepare the dough, from which you will cut pancakes, which you will fry without using any oil in a dry pan and you are done.

BestOlivia · 25.3.2023

An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.

Name: An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.
Prep time: 10 min
Cook time: 15 min
Ingredients: 2 cups all-purpose flour; 4 tbsp kefir (cultured milk); 1 pc egg; 1 tbsp granulated sugar; ½ tsp salt; ½ tsp baking soda

A fantastic substitute for classic pastries. Flatbreads that you have ready in a few minutes. All you have to do is mix all the ingredients, prepare the dough, from which you will cut pancakes, which you will fry without using any oil in a dry pan and you are done.

10 min

Preparation time

15 min

Cooking time

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Ingredients

2 cups

all-purpose flour

4 tbsp

kefir (cultured milk)

1 pc

egg

1 tbsp

granulated sugar

½ tsp

salt

½ tsp

baking soda

Preparation steps

Print

10 min

Preparation time

15 min

Cooking time

Mix all the ingredients in a large bowl and make a smooth dough, which you roll out on the worktop.
Cut pancakes - circles or other shapes and fry them in a hot pan without using any oil until golden brown on both sides.
Serve it as a substitute for bread, or as a side dish to a salad.