TheBestTastes.com An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.
An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.
Recipe An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.
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BestOlivia    ·   25.3.2023

An excellent substitute for classic bread. You don't even have to turn on the oven and the pastry is ready in 10 minutes.

A fantastic substitute for classic pastries. Flatbreads that you have ready in a few minutes. All you have to do is mix all the ingredients, prepare the dough, from which you will cut pancakes, which you will fry without using any oil in a dry pan and you are done.

10 min
Preparation time
15 min
Cooking time
Ingredients
2 cups
all-purpose flour
4 tbsp
kefir (cultured milk)
1 pc
egg
1 tbsp
granulated sugar
½ tsp
salt
½ tsp
baking soda
Preparation steps
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  1. Mix all the ingredients in a large bowl and make a smooth dough, which you roll out on the worktop.
  2. Cut pancakes - circles or other shapes and fry them in a hot pan without using any oil until golden brown on both sides.
  3. Serve it as a substitute for bread, or as a side dish to a salad.
Recipe comments
MrsAnders    ·   26.3.2023   ·   Reply   ·  

What temperature should we use?

FartsNguyen    ·   28.3.2023   ·   Reply   ·  

Medium-low heat and flip several times. It should take 10-12 minutes at least. Just made these.

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