Add melted chocolate, peanut butter and caramel ice cream to the milk.
Mix thoroughly with a mixer into a smooth mass, which should be brought to a boil in a pan.
Pour the boiled milk mass into glasses, decorate with whipped cream and chopped nuts or fried coconut.
Another option is to serve chocolate with ice cubes. Perfectly refreshing - remove the milk mass from the heat and let it cool. Beat again with a mixer to get a beautiful foam on top and pour into glasses filled with ice cubes.