Fantastic spelt pancakes with blackberries

Name: Fantastic spelt pancakes with blackberries
Ingredients: 2 tbsp spelt flour; ¾ cup milk; 1 tsp brown sugar; a pinch salt; 1 pc egg; 1 tsp baking soda; on top fruit

Pancakes Sweet food

A healthy breakfast to start the day. I couldn't find any cottage cheese or yogurt in the fridge, so I topped my pancakes with 100% peanut butter. They tasted great.

Recommend0 0 0

Share on Facebook

Ingredients

2 tbsp

spelt flour

¾ cup

milk

1 tsp

brown sugar

a pinch

salt

1 pc

egg

1 tsp

baking soda

on top

fruit

Preparation steps

Print

In a bowl, beat the egg with a fork, add sugar, milk and gradually add the flour, which you mixed beforehand with baking soda and a pinch of salt.
Pour enough milk to get a slightly thicker batter than for thin pancakes. It depends on the quality of the flour - some absorb more, some absorb less.
Bake in a thin layer of oil. I have a pancake pan at home, it doesn't even need to be oiled and beautiful pancakes come out. Fry until golden on both sides.
Baked pancakes are served with, for example, white yogurt or soft cottage cheese or mascarpone. I found peanut butter in the fridge at home, so I used it, but you can also use jam or Nutella, for example.
And of course, blackberries must not be missing from any sweet treat this season.