A simple recipe that even beginners in baking can prepare. I recommend it to anyone who doesn't like over sweetened desserts, after which they have to drink a glass of water to let the sweet taste go away from their mouth :) Of course, those who like it sweeter can add more sugar, but I don't recommend it. Amounts that are written in the recipe are absolutely great. It is true that grandmothers were great bakers and cooks. This is an old and traditional recipe, so save it to keep it alive for decades to come.
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