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Pizza cones with ham and cheese
Recipe Pizza cones with ham and cheese
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BestOlivia    ·   7.11.2022

Pizza cones with ham and cheese

A great idea to make a treat for guests at a birthday party, or just to prepare a salty treat for the children. Fold the classic pizza rounds into a cone shape and you have a tasty dinner.

30 min
Preparation time
20 min
Cooking time
Ingredients

Dough:

3 ⅓-4 ⅓ cups
semi-coarse flour
½ cup
water
½ cup
milk
1 tbsp
dry yeast
1 tsp
sugar
½ tsp
salt
2 tbsp
oil

Filling:

3.5 ou
ham
3.5 ou
hard cheese
ketchup
oregano
Preparation steps
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  1. Heat the milk, add sugar and yeast. Let the yeast rise.
  2. Put the other ingredients for the dough in a bowl, add yeast and make a smooth dough, which is left to rise in a warm place covered with a cotton dish towel.
  3. After the dough has risen, make 8 loaves, which you shape into a round.
  4. Spread ketchup on each round, sprinkle with oregano, place grated ham and grated cheese and fold into a cone shape.
  5. Transfer to a baking sheet lined with baking paper and bake in a preheated oven at 480 °F / 250 °C until golden.
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