Quick and simple stuffed rolls - an excellent refreshment for guests

Name: Quick and simple stuffed rolls - an excellent refreshment for guests
Prep time: 35 min
Cook time: 15 min
Ingredients: 2 pcs egg; ½ cup milk; 4 tbsp corn starch; a pinch salt; to taste parsley; for spreading cream cheese; for filling ham; for filling salmon; for filling cheese

New Year's Eve and New Year Festive baking

An excellent treat for visitors. If you remember, I added some inspiration for New Year's Eve tortilla canapes. This time I prepared simple rolls, which I filled with ham, cheese, smoked salmon, ...

35 min

Preparation time

15 min

Cooking time

Recommend0 0 1

Share on Facebook

Ingredients

2 pcs

egg

½ cup

milk

4 tbsp

corn starch

a pinch

salt

to taste

parsley

for spreading

cream cheese

for filling

ham

for filling

salmon

for filling

cheese

Preparation steps

Print

First, prepare a simple dough. Beat the eggs in milk, add a pinch of salt and starch (I also added chopped parsley). A pancake-like batter will be created.
Fry thin pancakes in a hot pan with a small amount of oil. (This batch made 3 thin "pancakes".)
Transfer the pancakes to food foil, spread with the cream cheese and put salami or ham on top, or smoked salmon, and roll up.
Tightly wrap with food foil and put in the fridge to cool.
Then cut into rounds with a sharp knife and serve with pastries.