I wanted to eat something that we haven't had at home for a long time, so I saw mackerel on sale in the store when shopping for basic ingredients, and that's when it came to me. This spread is perfect in taste and completely simple to prepare. To top it off, add a homemade crusty bread (but the store-bought one isn't bad either) and dinner is ready within 15 minutes.
Short video tastings you won't resist
Every day, tips for a tasty course for the whole family