Thin fritters made of zucchini, garlic and cheese

Name: Thin fritters made of zucchini, garlic and cheese
Prep time: 30 min
Cook time: 20 min
Ingredients: 1 pc zucchini; 1 pc egg; 3 tbsp breadcrumbs; to taste fresh herbs; 2 tbsp grated cheese; 2 tbsp olive oil; 2 cloves garlic; to taste salt; to taste pepper

Fitness Healthy recipes Zucchini recipes

Fantastic healthy fritters that you can enjoy even after the holidays. Without frying and above all tasty. I baked them in the oven and sometimes I also bake them in a dry pan. They are fantastic.

30 min

Preparation time

20 min

Cooking time

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Ingredients

1 pc

zucchini

1 pc

egg

3 tbsp

breadcrumbs

to taste

fresh herbs

2 tbsp

grated cheese

2 tbsp

olive oil

2 cloves

garlic

to taste

salt

to taste

pepper

Preparation steps

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Wash the zucchini and grate it on a coarse grater. Squeeze the juice out of it, add grated cheese, egg, breadcrumbs, salt, pepper, pressed garlic, olive oil and chopped fresh herbs (you can also use dried).
Mix everything together thoroughly and shape fritters with wet hands and place them on a baking sheet lined with paper.
Bake in a preheated oven at 390 °F / 200 °C for about 20 minutes. We are watching.