Cheesecake recipes

Cheesecake is a famous dessert and its name suggests that it should come from English-speaking countries. Many are therefore surprised to find out that this is not the case. The original cheesecake recipe comes from ancient Greece and is thousands of years old. However, it began its greatest fame in the 1920s in New York, where the recipe for this dessert was brought by European immigrants. All of America immediately fell in love with this amazing dessert, and the rumor of its great taste began to spread quickly around the world.

Cheesecake can be prepared as unbaked, semi-baked (only the base is baked) or completely baked. The best-known and most classic are unbaked cheesecake recipes, the base of which consists of crushed cookies and butter, a gluten-free variant can be a base of nuts. The filling of the original recipe should contain real cheese called Philadelphia, but home recipes often contain different types of cream cheese or cottage cheese (or mascarpone).

You can find a huge number of recipes for this great dessert. We recommend you try the refreshing fruit cheesecakes - for example lime, strawberry, blueberry or exotic cheesecake with coconut and pineapple. You will surely also love the non-traditional eggnog cheesecake, oreo cheesecake, chocolate cheesecake or unbaked pistachio cheesecake.