TheBestTastes.com Cakes Sweet cakes Apple cake in the style of a luxurious Sacher cake
Apple cake in the style of a luxurious Sacher cake
Recipe Apple cake in the style of a luxurious Sacher cake

This recipe is delicious - thanks to the apples, the dough is moist and very tasty. In the summer during zucchini season, you can definitely grate zucchini there instead of apples. You won't recognize it in the dough at all, and it will fulfill its role just like apples.

BestOlivia    ·   29.4.2023

Apple cake in the style of a luxurious Sacher cake

This recipe is delicious - thanks to the apples, the dough is moist and very tasty. In the summer during zucchini season, you can definitely grate zucchini there instead of apples. You won't recognize it in the dough at all, and it will fulfill its role just like apples.

45 min
Preparation time
40 min
Cooking time
Ingredients
2 cups
flour
1 cup
granulated sugar
10 oz
apples
3.5 oz
butter at room temperature
5 ½ tbsp
cocoa
½ cup
milk
2 ½ tsp
baking powder
3 pcs
egg
sour jam
chocolate topping
Preparation steps
Print
45 min
Preparation time
40 min
Cooking time
  1. Beat room temperature butter, sugar and eggs until foamy, add flour, cocoa, baking powder and finally apples.%
  2. A thicker dough will be formed. Mix it with milk and layer into a round baking mold (I had a diameter of 9 in'), I lined the bottom with baking paper.
  3. Bake in a preheated oven. Bake at 310 °F / 155 °C for about 40 minutes. Test with a skewer whether the dough is baked - if the skewer is wet, continue baking, if it is dry, take it out.
  4. Remove the baked dough and let it cool.
  5. I spread the jam on the surface of the Sacher cake and then poured the chocolate glaze over it. Let it harden and serve.
Recipe comments
You are replying to user cancel
Add comment