Extra crispy garlic-zucchini sticks baked in the oven

Name: Extra crispy garlic-zucchini sticks baked in the oven
Prep time: 25 min
Cook time: 30 min
Ingredients: 2 pcs larger zucchini; 2 tbsp plain flour; 3.5 oz breadcrumbs; 2.5 oz smoked grated cheese; 2 tsp dried garlic; 2 tsp ground paprika; 2 pcs egg; 1 tsp salt; 1 tsp pepper; 2 tbsp olive oil

New Year's Eve and New Year Festive baking Zucchini recipes

An excellent idea to prepare tasty zucchini sticks that are not at all greasy and yet crunchy with every bite. You will need 2 zucchini, smoked cheese, a few cloves of garlic and a few types of spices.

25 min

Preparation time

30 min

Cooking time

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Ingredients

2 pcs

larger zucchini

2 tbsp

plain flour

3.5 oz

breadcrumbs

2.5 oz

smoked grated cheese

2 tsp

dried garlic

2 tsp

ground paprika

2 pcs

egg

1 tsp

salt

1 tsp

pepper

2 tbsp

olive oil

Preparation steps

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Wash the zucchini and cut it into sticks. Sprinkle it with salt and pepper in a bowl and mix well. Heat the oven to 340 °F / 170 °C.
Prepare the coating mixture - add a teaspoon of salt, garlic, paprika and grated cheese into the breadcrumbs. Mix it.
Firstly, coat the prepared sticks in flour, then in egg and then in the prepared mixture. Place the sticks on a baking sheet lined with paper, drizzle with oil and bake. Bake for about half an hour - keep an eye on it.
I served the sticks with sour cream, but you can use any dressing you like.