Half-dipped walnut pralines

Name: Half-dipped walnut pralines
Prep time: 20 min
Ingredients: 7 oz Lady fingers; 4 oz whipping cream; 2 tbsp honey; 3.5 oz butter; 7 oz walnuts; for coating (5 oz) walnuts; 5 oz baking chocolate; for decoration (3.5 oz) baking chocolate; ¼ cup walnut liqueur

Christmas sweets Christmas Festive baking

Excellent unbaked pralines from the best ingredients. Of course, you can also add other ingredients that you like. I added nuts and liqueur. Yum! They can certainly not be missing on the Christmas table.

20 min

Preparation time

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Ingredients

7 oz

Lady fingers

4 oz

whipping cream

2 tbsp

honey

3.5 oz

butter

7 oz

walnuts

for coating (5 oz)

walnuts

5 oz

baking chocolate

for decoration (3.5 oz)

baking chocolate

¼ cup

walnut liqueur

Preparation steps

Print

Crush the Lady fingers and mix them with whipping cream and honey. Cut the butter into pieces and put it in the microwave for a while, you need it slightly softened.
Let's melt the chocolate on the stove.
Beat the chocolate, butter and liqueur to a smooth cream. Combine the Lady fingers mixture with the chocolate and then mix in the walnuts. Form balls from the prepared mixture and wrap them in walnuts or coconut. Let it harden.
Melt the chocolate and partially dip the balls in it. Put the balls in the paper cups, thanks to the fact that the chocolate hardens, the balls will hold well in the paper cups.